فرص عمل لدى SWANA Organization: مطلوب مسؤول الرصد والتقييم والمساءلة والتعلم (MEAL)

The MEAL Officer will also play an important role in improving information management, data quality, and strengthening knowledge sharing and learning across the organization.

Key Responsibilities:

1. Monitoring and Evaluation:

• Develop and implement a robust MEAL system in line with organizational standards and procedures internally and externally.
• Conduct and support evaluation studies (baseline, midterm, and end line) for the organization's projects.
• Design program monitoring tools and ensure effective monitoring of program outputs, outcomes, indicators, and targets.
• Contribute to monitoring and reporting processes, including annual, mid-term, quarterly and ah-hoc reports.

1. Accountability:

• Ensure effective accountability systems are in place, including beneficiary complaints and response mechanisms.
• Act as the focal point for receiving and channeling beneficiary feedback.

1. Learning:

• Contribute to program and organizational learning processes.
• Ensure all MEAL processes are gender-sensitive, inclusive, and participatory, capturing the voice of the target communities.

1. Reporting and Coordination:

• Communicate with relevant stakeholders, including local NGOs, civil society members, and other partners the organization engages with.
• Provide regular updates and reports on MEAL activities to the management team and relevant project staff.
• Supporting field workers with data collection processes to ensure high-adherence levels with policies, procedures, and research objectives.

1. Capacity Building:

• Provide MEAL support to implementing partners in program monitoring and evaluation management.
• Promote networking and collaboration with program stakeholders.

The ideal candidate for the Projects Coordinator position should possess the following qualifications and skills:

Qualifications and Experience:

• Bachelor's degree in a relevant field.
• Proven experience in monitoring and evaluation, preferably in a non-profit organization.
• Experience in designing and implementing MEAL systems.
• Strong analytical and data management skills.
• Excellent communication and reporting skills.
• Ability to work independently and as part of a team.